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Flower Scented and Blended Green Teas
Since its inception as a beverage, tea has frequently been blended with other aromatic flowers, herbs and fruit. The aromas and flavors of flowers (Jasmine), herbs (Mint) and fragrant fruit oils (Bergamot) that would seem somewhat thin and one-dimensional if steeped on their own, become almost magical when combined with flavorful tea leaves. The leaf is not only complemented by the infused fragrance, but also serves as a vehicle for the essence of the flower, herb or fruit. The tea can be scented by allowing the leaves to absorb essential oils directly from the flowers (Jasmine), by adding an oil to the leaves (Bergamot oil in Earl Grey), or by simply blending the tea leaves with an herb (Mint leaves in Moroccan Mint).
The Tao of Tea is proud to offer a variety of green teas both carefully infused during the tea-making process or hand scented in small batches by our expert tea blenders.

100% Organic
Bai Hao Jasmine
A blend of high quality Bai Hao ("white down") green tea and jasmine blossoms. Very pleasant, sweet, fragrant, delicate green tea.

Certified Organic
Green Earl Grey
A blend of robust green tea with bergamot. Very aromatic, clear, smooth, and sweet flavor.

Certified Organic
Green Osmanthus
The petals of the osmanthus flower are blended with a medium bodied green tea that produces a light and sweet floral brew.

100% Organic
Jasmine
A blend of green tea and jasmine blossoms. Very pleasant, sweet, fragrant, strong green tea.

100% Organic
Moroccan Mint
Medium bodied green tea from China blended with flavorful spearmint.