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![]() Flavor Profile:Strong, complex and slightly dry.Ingredients:100% Organic Black Tea Leaves.Certified Organic by:Quality Assurance International (QAI) | |||||
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In Darjeeling, tea is sold by the grade of the leaf. TGBOP leaf grade means Tippy, golden, broken, orange pekoe. It is a favorite among tea blenders and those seeking a strong, characteristic Darjeeling flavor.
We recommend using filtered water at 180F temperature for steeping for four minutes.
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