Flavor Profile:Silky texture, complex and robust roasted notes reminiscent of coffee, with Sassafras-like undertones and a spicy edge.Ingredients:Purified Water, Organic Dandelion Root, Organic Chicory Root, Organic Ramon Nut, Organic Cloves, Organic Cardamom, Organic Cinnamon, Organic Ginger, Organic Coconut Sugar, Organic Blackstrap Molasses, Citric Acid.Certified Organic by:Quality Assurance International (QAI)
32 Ounce Bottle.
A warming, rich and strong Chai that we have crafted for those seeking an energy-boosting caffeine alternative.
Organic, Natural Spices
Made with organic roasted dandelion root, roasted chicory root and ramon nuts. All herbs have a close resemblance in taste to rich, smooth coffee.
We blend the teas with fresh and small farm grown spices to bring you an authentic, uplifting Chai taste. You will find our Chais to have a balanced flavor.
Sweetened with Coconut Sugar
We use organic coconut sugar to sweeten the brew. Coconut sugar is produced from the sweet juices of tropical coconut palm sugar blossoms and contains no preservatives. It is known to have a much lower glycemic index than evaporated cane juice.
Fair Trade Certified
We pay a premium for our herbs and spices directly to growers ensuring ethical and fair farming practices.
Since 1997, we have been serving freshly brewed Chai to visitors at our teahouses in Portland, Oregon. More recently, we have built a tea brewery dedicated to the art of pure leaf teas. Our Chai batches are small, made fresh and with attention to detail. We welcome you to visit us and meet our Chaiwallas.
For Herbal Java concentrate, we recommend:
2 parts concentrate, 1 part milk/non dairy. Enjoy warm or iced.
Shelf stable for 365 days after production date. Refrigerate after opening.
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